Triple Pepper 川三椒

Eli 2 weeks ago

This is a great spot for a date. Beautiful decor, I couldn't stop looking at the art around me.😍 The service was pretty good tbh. Food came out pretty quickly and so did the drinks. If your a vegetarian, there are plenty of options and they were delicious options 😋. I recommend the dry green beans and eggplant with garlic sauce. Definitely will be coming back here to try out there other vegetarian options. I think you'll the look and taste of Triple Pepper. 😋 I know I did.

M WW 3 months ago

Triple Pepper was excellent. The food tasted fresh, authentic, and full of flavor. I ordered several dishes, including the spicy chicken, crispy spicy dish, and the sliced beef and tendon, and everything came out delicious. The spice level was real Sichuan style and had great flavor, not just heat. Our server ViVi was very kind, helpful, and gave great service throughout the meal. She made the experience even better. I would definitely come back, especially if you like authentic Chinese food with serious spice.

Rebecca Wei 4 months ago

Everything was delicious. I was afraid I wouldn't have anything to eat because I don't like spicy food, but the things we ordered were still so flavorful even without being spicy. There were a couple other spicy items that the rest of my party said they enjoyed as well. I liked the cumin lamb the most. I'll definitely be back.

Eats Cache 5 months ago

If you’re a fan of bold, authentic Chinese flavors, you NEED to try Triple Pepper. I went in with high expectations… and somehow, they exceeded every single one. I tried pretty much the entire menu, and I’m not exaggerating when I say everything was exceptional 🔥 From the moment you walk in, you can tell this isn’t your typical Americanized Chinese spot. The flavors are deeper, richer, and packed with that authentic kick that really stands out. Starting with the appetizers: The dumplings (both steamed and fried) were perfectly done—soft but structured wrappers with super juicy, flavorful fillings. The spicy wontons were easily one of my favorites. The chili oil sauce had the perfect balance of heat, umami, and a slight sweetness… seriously addictive. Moving on to the main dishes—this is where they really shine. The pepper steak was amazing: tender, well-seasoned beef with fresh peppers that added the perfect crunch. The dry chili chicken (very Sichuan-style) brought real heat—but not just spicy for the sake of it. It had depth, complexity, and layers of flavor. The mapo tofu was another standout: silky tofu with ground meat in a rich, spicy sauce that lingers in the best way. I

Rina Huynh 6 months ago

Food was amazing! We love it! Very flavorful and presentable. Service was excellent! Very friendly, welcoming, and accommodating. Ambiance was clean, spacious , and high class. We will definitely, come back here soon!